Pita Burgers

• 1 small onion, chopped
• 1 garlic clove, minced
• 1 teaspoon dried oregano
• 3/4 teaspoon salt
• 1/2 teaspoon dried basil
• 1/4 teaspoon dried rosemary, crushed
• 1 1/2 lbs lean ground beef
• 2 cups lettuce, shredded
• 1 medium cucumber, seeded and chopped
• 1 cup low-fat plain yogurt
• 1 tablespoon sesame seeds, toasted
• 6 whole gyro-style pita bread (6 inches)

1. In a small bowl, combine the onion, garlic and seasonings; crumble beef over mixture and mix well. Shape into six patties.
2. Grill or broil for 5-7 minutes on each side or until a meat thermometer reads 160u0b0 and juices run clear.
3. Meanwhile, in a small bowl, combine the lettuce, cucumber, yogurt and sesame seeds. Top each burger with lettuce mixture; serve on pita breads.

onion, garlic, oregano, salt, dried basil, rosemary, lean ground beef, cucumber, lowfat plain yogurt, sesame seeds, bread

Taken from www.food.com/recipe/pita-burgers-421963 (may not work)