Tuscan Chicken Pizza

• 1 store bought pizza dough, uncooked
• 1 cup tomato sauce, like hunts
• 3 cups fresh mozzarella cheese, sliced or shredded
• 2 cups cooked chicken (i like grilled)
• 2 tablespoons fresh basil, sliced
• 1 tablespoon dried parsley
• black pepper

1. Preheat oven to 425.
2. Roll out pizza dough on a well floured surface. Place onto pizza pan that is dusted with cornmeal, or drizzled with olive oil.
3. Spread tomato sauce over dough in a thin, even layer.Top with fresh basil.
4. Evenly sprinkle cheese onto pizza. Top with chicken, especially places not covered with cheese.
5. Sprinkle parsley over the cheese. Finish of with a little freshly ground black pepper, to taste.
6. Bake for 18-20 minutes, or nutil crust is golden.
7. Let pizza cool about 5 minutes before slicing.

pizza, tomato sauce, mozzarella cheese, chicken, fresh basil, parsley, black pepper

Taken from www.food.com/recipe/tuscan-chicken-pizza-379944 (may not work)