Crock Pot Triple Hot Chocolate

• 1/3 cup granulated sugar
• 1/4 cup unsweetened cocoa powder
• 1/4 teaspoon salt
• 3 cups milk, divided
• 3/4 teaspoon vanilla extract
• 1 cup heavy cream
• 1 (1 ounce) bittersweet chocolate square
• 1 (1 ounce) white chocolate baking square
• 3/4 cup whipped cream
• 6 teaspoons mini chocolate chips

1. Combine sugar, cocoa, salt and 1/2 cup milk in medium bowl.
2. Beat until smooth.
3. Pour into crock pot.
4. Add remaining milk and vanilla extract.
5. Cover and cook on LOW for 2 hours.
6. Add cream; cover and cook on LOW for 10 minutes.
7. Stir in bittersweet and white chocolates.
8. Pour hot chocolate into 6 coffee cups.
9. Top each with 2 tablespoons whipped cream and 1 teaspoon chocolate chips.

granulated sugar, cocoa, salt, milk, vanilla extract, heavy cream, bittersweet chocolate square, white chocolate baking square, whipped cream, chocolate chips

Taken from www.food.com/recipe/crock-pot-triple-hot-chocolate-199186 (may not work)