Frozen Daiquiri Salad

• 1 (8 ounce) package cream cheese
• 1 (8 ounce) container Cool Whip
• 1 (6 ounce) can frozen daiquiri mix, thawed
• 1 (8 ounce) can crushed pineapple, well drained
• 1 (3 ounce) package chopped walnuts (optional)
• 3 drops green food coloring
• Garnish
• 1 1 whole stemmed cherries or 1 whole peeled sliced kiwi fruit
• mint leaves or mint sprig

1. Allow cream cheese to soften at room temperature.
2. With electric mixer, cream the softened cream cheese in a large bowl. Blend in thawed Cool Whip and daiquiri mix.
3. Stir in the drained pineapple and chopped walnuts, if used. Add green food coloring to achieve a pleasing pale green color.
4. Pack into a desired mold; a loaf pan works well. Freeze 4 hours or overnight. Take out 15-20 minutes before serving.
5. To serve: Unsold on an attractive patter. Garnish with whole strawberries, cherries or slices of kiwi. Add mint sprigs or leaves, if desired.

cream cheese, frozen daiquiri mix, pineapple, walnuts, cherries, mint

Taken from www.food.com/recipe/frozen-daiquiri-salad-140081 (may not work)