Spicy Breaded Chicken Wings

• 1 egg
• 1 tablespoon water
• 2/3 cup dry breadcrumbs
• 1 teaspoon onion powder
• 1 teaspoon dried basil
• 1 teaspoon cayenne pepper
• 1/2 teaspoon garlic salt
• 1/2 teaspoon paprika
• 10 chicken wings
• DIPPING SAUCE
• 2 tablespoons ketchup
• 2 tablespoons honey
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon hot pepper sauce

1. In a shallow bowl, beat egg and water. In another shallow bowl, combine the bread crumbs, onion powder, basil, cayenne, garlic salt and paprika.
2. Cut chicken wings into three sections; discard wing tip sections. Dip chicken wings into egg mixture, then coat with crumb mixture. Place in a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 425u0b0 for 25-30 minutes or until juices run clear, turning every 10 minutes.
3. In a small bowl, combine the sauce ingredients. Serve with chicken wings. Yield: 6 servings.

egg, water, breadcrumbs, onion powder, basil, cayenne pepper, garlic salt, paprika, chicken, dipping sauce, ketchup, honey, worcestershire sauce, hot pepper sauce

Taken from www.food.com/recipe/spicy-breaded-chicken-wings-420036 (may not work)