Easy Cheese Pizza

• 1 prepared pizza dough (for a 12-inch pizza, use your own favorite pizza dough recipe)
• 2 tablespoons olive oil
• 1 cup prepared pizza sauce
• 2 cups shredded mozzarella cheese
• 1/2 cup grated parmesan cheese

1. Set one oven rack to lowest position and another oven rack to the middle position.
2. Place a rimless baking sheet onto the bottom rack, then set oven to 500 degrees.
3. Meanwhile roll out the pizza dough into a 12-inch circle then brush with olive oil.
4. Carefully remove baking sheet from oven (leaving oven temperature to 500 degrees) then slide the dough onto the preheated baking sheet using a spatula as a guide).
5. Bake crust on BOTTOM RACK for 8 minutes.
6. After the 8 minutes remove from oven and spread the pizza sauce into an even layer over the crust leaving about a 1/4-inch border.
7. Top with mozzarella cheese and then sprinkle with Parmesan cheese on top.
8. Bake MIDDLE OVEN RACK for an additional 10-12 minutes or until crust is golden brown and the cheese melts.
9. Using a pizza cutter slice into 12 wedges.

pizza, olive oil, pizza sauce, mozzarella cheese, parmesan cheese

Taken from www.food.com/recipe/easy-cheese-pizza-208120 (may not work)