Prawn Or Lobster Curry

• 4 ounces ghee (clarified butter)
• 3 onions, chopped
• 2 garlic cloves, crushed and chopped
• 2 teaspoons ground ginger
• 1/4 teaspoon chili powder
• 2 tablespoons mild curry powder
• 2 tomatoes, chopped
• 2 teaspoons salt
• 2 tablespoons flour
• 3 cups coconut milk
• 1 cucumber, peeled and cubed
• 1 lb lobsters or 1 lb prawns, cooked and peeled
• 1 tablespoon lemon juice
• 1 tablespoon plum jam

1. melt the ghee, fry the onions and garlic till golden brown.
2. Add the ginger, chilli, curry powder and tomatoes, cover the pan and cook for 10 minutes.
3. stir to prevent burning or sticking.
4. Stir in the flour and coconut milk, stir till boilling, cook for 2 minutes.
5. Add the cucumber cook for 15 minutes.
6. Add prawns, lemon juice and jam, stir.
7. when prawns are hot SERVE.

ghee, onions, garlic, ground ginger, chili powder, curry powder, tomatoes, salt, flour, coconut milk, cucumber, lobsters, lemon juice, plum

Taken from www.food.com/recipe/prawn-or-lobster-curry-201409 (may not work)