#412 Broccoli Casserole

• 1 (16 ounce) package frozen broccoli cuts, thawed
• 1 (10 3/4 ounce) can cream of chicken soup
• 1 1/2 cups shredded sharp cheddar cheese, divided
• 1 teaspoon garlic powder
• 1 teaspoon ground black pepper
• 1/2 - 3/4 teaspoon salt
• 1/2 cup milk
• 1 teaspoon soy sauce
• 1 3/4 cups French-fried onions, divided

1. Preheat oven to 350 degrees.
2. Spray a 2 quart baking dish with cooking spray,set aside.
3. In a large bowl mix together broccoli, soup, one cup of cheese,garlic powder,pepper,salt, milk, 1 cup of french onions, and soy sauce.
4. Pour into baking dish, sprinkle remaining cheese over top.
5. Bake for 25 minutes or until cheese is lightly browned.
6. Sprinkle with rest of french fried onions and bake until onions are browned and cheese is bubbly, about 10 more minutes.

broccoli cuts, cream of chicken soup, cheddar cheese, garlic, ground black pepper, salt, milk, soy sauce, onions

Taken from www.food.com/recipe/412-broccoli-casserole-306168 (may not work)