Shrimp With Honey Mustard And Dipping Sauce (Zip And Steam)
- 1 lb medium shrimp, raw peeled
- 1/4 cup honey mustard dressing
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- Dipping Sauce
- 1/4 cup honey mustard dressing
- 2 tablespoons fresh lemon juice
- lemon wedge, for garnishing
- Combine shrimp, salad dressing, salt and garlic powder in Medium or Large Ziploc(R) Brand Zip 'n SteamTM bag.
- Seal bag and shake to mix ingredients.
- Pat ingredients into an even, single layer. Place bag in microwave.
- Cook on full power 2 - 3 minutes, until shrimp are pink and cooked throughout (cooking times may vary depending on size of shrimp). If needed, continue microwaving for 30-second intervals until done.
- Allow bag to stand 1 minute before opening.
- Salt to taste. Serve with dipping sauce and garnish with lemon wedges.
- For Dipping sauce, combine all of ingredints in a bowl and serve with shrimp.
shrimp, honey, salt, garlic powder, dipping sauce, honey, lemon juice, lemon
Taken from www.food.com/recipe/shrimp-with-honey-mustard-and-dipping-sauce-zip-and-steam-287794 (may not work)