Focaccia Bread Topping Extravaganza!

• Vegetable Choice
• chopped onion
• coarsely chopped pitted kalamata olive
• sun-dried tomato packed in oil
• sliced mushrooms
• diced bell pepper (any color!)
• Cheese Choice
• crumbled feta
• shredded parmesan cheese
• diced goat cheese
• shredded mozzarella cheese
• crumbled blue cheese
• Herb Choice
• rosemary
• basil
• oregano
• thyme
• chives

1. Spread prepared focaccia bread on baking stone; use finger-tips to dimple the surface; let rest for five minutes; preheat oven to 375.
2. Brush dough with olive oil.
3. Sprinkle with Vegetable Choice, Cheese Choice, Herb Choice.
4. Bake for 18-20 minutes or until puffed and golden brown.
5. Break or cut into portion-size pieces.

vegetable choice, onion, olive, tomato, mushrooms, bell pepper, cheese choice, feta, parmesan cheese, goat cheese, mozzarella cheese, blue cheese, choice, rosemary, basil, oregano, thyme, chives

Taken from www.food.com/recipe/focaccia-bread-topping-extravaganza-229661 (may not work)