Holiday Gift Bread
- 1 (8 oz.) pkg. cream cheese
- 1 c. Parkay margarine
- 1 1/2 c. sugar
- 1 1/2 tsp. vanilla
- 4 eggs
- 2 1/4 c. sifted cake flour
- 1 1/2 tsp. baking powder
- 3/4 c. chopped maraschino cherries
- 1/2 c. chopped pecans
- 1 1/2 c. sifted confectioners sugar
- 2 Tbsp. milk
- Combine softened cream cheese, margarine, sugar and vanilla, mixing until well blended.
- Add eggs, one at a time, mixing well after each addition.
- Gradually add 2 cups flour sifted with baking powder, mixing well after each addition.
- Toss remaining flour with cherries and nuts; fold into batter.
- Pour batter into greased and floured loaf pans.
- Bake in a 325u0b0 oven for 60 to 80 minutes.
- Cool 5 minutes; remove from pan.
- Cool thoroughly.
- Mix confectioners sugar and milk.
- Glaze warm loaves.
cream cheese, parkay margarine, sugar, vanilla, eggs, cake flour, baking powder, maraschino cherries, pecans, confectioners sugar, milk
Taken from www.cookbooks.com/Recipe-Details.aspx?id=237759 (may not work)