Raw Green Pea And Almond Dip - Courtesy Of Kurma Dasa.

• 1 cup organic frozen green pea (defrosted)
• 1/2 cup raw almonds (soaked and dehydrated)
• 1 teaspoon fresh grated ginger
• 3 tablespoons filtered water (for desired consistency)
• 3 teaspoons fresh lime juice (1- 2 limes)
• 1/3 cup fresh cilantro or 1/3 cup coriander
• 1/4 teaspoon fine celtic sea salt
• freshly ground pepper

1. Put the almonds into your food processor until rustically chopped.
2. Mix in the remaining ingredients until you get a nice thick consistency. You might to add a bit more water. I keep it pretty chunky and rough.
3. Add in more lime juice, ginger and seasoning to taste. I like mine with quite a bit of kick so I tend to be a bit more heavy handed with the ginger, lime juice and sea salt.
4. Slather on crackers, serve with veggies chips, or top raw tacos. YUM!

green pea, almonds, ginger, filtered water, lime juice, fresh cilantro, celtic sea salt, freshly ground pepper

Taken from www.food.com/recipe/raw-green-pea-and-almond-dip-courtesy-of-kurma-dasa-443243 (may not work)