Strawberry Ooey Gooey Butter Cake

• 1 (18 1/4 ounce) package strawberry cake mix
• 1/2 cup butter, softened
• 4 large eggs, divided
• 1 (8 ounce) package cream cheese, softened
• 1 (16 ounce) box confectioners' sugar
• 3/4 cup chopped fresh strawberries
• sweetened whipped cream, garnish
• strawberry, garnish

1. Preheat oven to 350u0b0.
2. Lightly grease a 13x9-inch baking pan.
3. In a large bowl, combine cake mix, butter, and 1 egg.
4. Press mixture into bottom of prepared pan.
5. In a separate large bowl, beat cream cheese and 3 eggs at medium speed with an electric mixer until smooth.
6. Gradually beat in confectioners1 sugar until combined.
7. Stir in strawberries.
8. Spoon mixture over cake mixture; bake for 35 to 40 minutes, or until center is set.
9. Cool completely; cut into squares to serve.
10. Garnish with sweetened whipped cream and strawberries, if desired.

strawberry cake, butter, eggs, cream cheese, sugar, fresh strawberries, whipped cream, strawberry

Taken from www.food.com/recipe/strawberry-ooey-gooey-butter-cake-299408 (may not work)