Baked Ziti

• 1 (16 oz.) pkg. ziti pasta
• 2 lb. ground beef
• 2 Tbsp. instant minced onion
• 2 Tbsp. parsley flakes
• 2 Tbsp. cornstarch
• 1 tsp. salt
• 1/2 tsp. instant minced garlic
• 1 1/2 tsp. Italian seasoning
• 3 (8 oz.) cans tomato sauce
• 2 (6 oz.) cans tomato paste
• 2 3/4 c. water
• 1 (8 oz.) carton cottage cheese
• 1 small can sliced black olives
• 1 can mushrooms, drained
• 2 c. shredded Mozzarella cheese
• Parmesan cheese

1. Prepare
2. pastats
3. directed
4. on
5. package;
6. cook only 7 minutes.
7. Drain.teanwhile,
8. brown
9. beef
10. and
11. drain.
12. Add seasonings, tomato sauce, tomato paste and water.
13. Reduce heat and simmer for 30 minutes, stirring occasionally.
14. Mix pasta, meat sauce,
15. cottage cheese, black olives and mushrooms in a 9 x 13-inch baking dish.
16. Top with Mozzarella cheese.
17. Sprinkle Parmesan cheese
18. over
19. Mozzarella cheese.
20. Bake at 350u0b0 for 35 minutes.

pasta, ground beef, onion, parsley flakes, cornstarch, salt, garlic, italian seasoning, tomato sauce, tomato paste, water, cottage cheese, black olives, mushrooms, mozzarella cheese, parmesan cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=776072 (may not work)