Cinnamon Chip Applesauce Coffee Cake
- 1 cup butter, softened
- 1 cup sugar
- 2 eggs
- 1/2 teaspoon vanilla
- 3/4 cup applesauce
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 2/3 cups cinnamon baking chips
- 1 cup chopped pecans
- Glaze
- 3/4 cup powdered sugar
- 1 -2 tablespoon water
- 1/8 teaspoon vanilla
- Heat oven to 350.
- Lightly grease a 13x9x2-inch baking pan.
- Beat butter and sugar in a large bowl on medium speed until well blended.
- Beat in eggs and vanilla.
- Mix in applesauce.
- Combine flour, baking soda and salt-gradually add to butter mixture, beating until well blended.
- Stir in cinnamon chips and pecans.
- Spread into prepared pan.
- Bake for 30 to 35 minutes or until wooden pick inserted in center comes out clean.
- Cool completely in pan on wire rack.
- Drizzle with glaze or sprinkle with powdered sugar.
butter, sugar, eggs, vanilla, applesauce, flour, baking soda, salt, cinnamon baking chips, pecans, powdered sugar, water, vanilla
Taken from www.food.com/recipe/cinnamon-chip-applesauce-coffee-cake-42506 (may not work)