Quick And Easy Caesar Salad

• For the Dressing
• 1 cup mayonnaise
• 1/2 cup sour cream
• 1/4 cup freshly grated parmesan cheese
• 1 tablespoon fresh lemon juice
• 1 tablespoon garlic, minced
• 1 teaspoon anchovy paste
• kosher salt, to taste
• white pepper, to taste
• For the Salad
• 6 cups torn romaine lettuce
• 1/2 cup croutons or 1/2 cup toasted almond
• 1/2 cup grated parmesan cheese (optional)

1. Whish together dressing ingredients thoroughly.
2. Toss lettuce with desired amount of dressing.
3. Sprinkle with croutons or almonds and top with extra parmesan if desired.
4. Refrigerate unused dressing tightly covered and use within one week.

dressing, mayonnaise, sour cream, parmesan cheese, lemon juice, garlic, anchovy paste, kosher salt, white pepper, salad, torn romaine lettuce, croutons, parmesan cheese

Taken from www.food.com/recipe/quick-and-easy-caesar-salad-262844 (may not work)