Mike'S Mom'S Baked Beans

• 1/2 - 3/4 lb bacon, browned & chopped
• 1/2 onion, chopped
• 1/2 - 3/4 green bell pepper, chopped
• 1 (4 ounce) jar pimientos, diced
• 1 (16 ounce) can navy beans
• 1 (16 ounce) can lima beans
• 1 (16 ounce) can kidney beans
• 1 (16 ounce) can pork & beans
• 1/2 cup ketchup
• 1 teaspoon salt
• 2 teaspoons vinegar
• 2 tablespoons mustard
• 1 tablespoon Worcestershire sauce
• 1 tablespoon A.1. Original Sauce
• 4 ounces cream cheese

1. Preheat oven to 350u0b0F
2. Cook & chop bacon.
3. Cook chopped onions & green peppers in leftover grease.
4. Combine bacon, onions, peppers, beans (drained--except the pork n beans), & all other ingredients; mix well.
5. Por into large or deep baking dish & bake 30 minutes.
6. Remove from oven and add cubes of cream cheese to top of mixture.
7. Bake for another 10 minutes.

bacon, onion, green bell pepper, pimientos, navy beans, beans, kidney beans, pork, ketchup, salt, vinegar, mustard, worcestershire sauce, original sauce, cream cheese

Taken from www.food.com/recipe/mikes-moms-baked-beans-218619 (may not work)