Chicken Delicious

• 4 -6 whole boneless skinless chicken breasts, cut into thirds
• 2 -3 tablespoons lemon juice
• black pepper
• celery salt (may use just iodized salt)
• paprika
• 1 (10 3/4 ounce) can condensed cream of mushroom soup
• 1 (10 3/4 ounce) can condensed cream of celery soup
• 1/3 cup dry sherry or 1/3 cup white wine
• grated parmesan cheese
• rice or egg noodles

1. Rinse chicken and pat dry.
2. In a large bowl or meat platter, season chicken with lemon juice, pepper, celery salt and paprika.
3. Place in crock-pot.
4. In medium bowl or pan, mix the soups with the sherry.
5. Pour over chicken breasts.
6. Sprinkle generously w/parmesan cheese.
7. Cover and cook on low 7 to 10 hours or on high 4 to 5 hours.
8. Serve over noodles or rice.

chicken breasts, lemon juice, black pepper, celery salt, paprika, condensed cream, condensed cream, sherry, parmesan cheese, rice

Taken from www.food.com/recipe/chicken-delicious-18872 (may not work)