Sweet Acorn Squash And Apple Soup
- 1 small onion, diced
- 1 acorn squash, peel seeded
- 1 carrot, peeled and sliced
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 1/2 cups apple juice
- 2 cups vegetarian broth or 2 cups chicken broth
- 1 apple, peeled cored,and chopped
- 1/2 cup heavy cream
- salt
- white pepper
- 1/2 teaspoon cinnamon
- 1 pinch of fresh grated nutmeg
- 1 teaspoon brown sugar or 1 teaspoon maple syrup
- yogurt or sour cream (to garnish)
- grated nutmeg (to garnish)
- Saute the onion,carrot, and squash in the butter and oil for 2 minutes.
- Add the apple juice, chicken stock, apple and seasoning.
- Cook until vegetable are tender,add heavy cream, warm, then puree in blender.
- Serve warm or cold with yogurt on side.
- Garnish with grated nutmeg.
onion, acorn, carrot, olive oil, butter, apple juice, vegetarian broth, apple, heavy cream, salt, white pepper, cinnamon, nutmeg, brown sugar, yogurt, nutmeg
Taken from www.food.com/recipe/sweet-acorn-squash-and-apple-soup-69271 (may not work)