Bread Machine Potato Bread

• 1 3/4 cups water
• 3 teaspoons butter or 3 teaspoons oil
• 1 teaspoon salt
• 2 tablespoons sugar
• 3 tablespoons skim milk powder
• 2 cups whole wheat bread flour
• 2 cups white bread flour
• 1 tablespoon vital gluten
• 2/3 cup intant mashed potato flakes
• 1 1/2 teaspoons bread machine yeast

1. Add all ingredients to machine according to manufaturer's direction.
2. Select dough cycle.
3. Remove from machine and shape into 2 loaves.
4. Place in greased loaf pan.
5. Let rise in warm place app 40 minutes.
6. Bake in a preheated 400* oven for 10 minutes.
7. Lower temperature to 350* and bake another 20 minutes.
8. Tip;.
9. Bring 2 cups water to a boil in microwave for 4 minutes.
10. Turn microwave off but leave water inside.
11. Place bread inside to rise(don't turn Microwave on).
12. It should be perfect for the oven in 30 minutes,.

water, butter, salt, sugar, milk powder, whole wheat bread flour, white bread, vital gluten, intant mashed potato, bread machine yeast

Taken from www.food.com/recipe/bread-machine-potato-bread-398680 (may not work)