Jerry'S Best Baked Beans
- 1 (15 ounce) can black beans
- 1 (28 ounce) can vegetarian baked beans
- 1 cup onion, chopped
- 1 cup green pepper, chopped
- 1/4 cup ketchup
- 2 tablespoons brown sugar, packed
- 2 tablespoons mustard
- 2 teaspoons Worcestershire sauce
- 1/2 teaspoon garlic powder
- Preheat oven to 350u0b0F.
- Spray 11 x 8 baking dish with vegetable spray.
- Pour all of the beans and their liquids into dish.
- Add onion.
- Add bell pepper.
- Add ketchup, brown sugar, mustard, Worcestershire and garlic powder. Stir gently, but thoroughly, until well mixed.
- Bake beans 30 to 35 minutes or until mixture is bubbly and onion and pepper are tender.
- Serve at once or cover with foil and leave in the warm oven until ready to serve.
black beans, vegetarian baked beans, onion, green pepper, ketchup, brown sugar, mustard, worcestershire sauce, garlic powder
Taken from www.food.com/recipe/jerrys-best-baked-beans-272087 (may not work)