Weight Watchers Cold Sesame Noodles

• 6 ounces chow mein noodles or 6 ounces spaghetti
• 1/3 cup reduced-fat creamy peanut butter
• 1/3 cup water
• 3 tablespoons ketchup
• 2 tablespoons hoisin sauce
• 2 tablespoons reduced sodium soy sauce
• 2 tablespoons packed light brown sugar
• 1 tablespoon rice vinegar
• 1 teaspoon dark sesame oil
• 2 scallions (chopped)

1. Cook the noodle or spaghetti according to package directions; drain, rinse with cold water and set aside.
2. In a small sauce pan, combine the peanut butter, water, ketchup, hoisin sauce, soy sauce, brown sugar, vinegar and oil. Bring to a boil over medium-high heat, stirring constantly, until well mixed.
3. Remove from the heat and cool about 10 minutes.
4. Toss the noodles with the sauce, sprinkle with scallions and serve.

noodles, peanut butter, water, ketchup, hoisin sauce, soy sauce, brown sugar, rice vinegar, dark sesame oil, scallions

Taken from www.food.com/recipe/weight-watchers-cold-sesame-noodles-206710 (may not work)