Black Walnut Refrigerator Cookies

• 3 cups flour
• 2 large eggs, slightly beaten
• 1 cup butter, softened
• 1 teaspoon baking soda
• 1 teaspoon cream of tartar
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1 cup black walnut, chopped fine

1. In a large mixing bowl, combine flour, sugar, butter, eggs, baking soda, cream of tartar, salt and vanilla.
2. beat at low speed, scraping bowl often.till well mixed.about 3-4 minutes.
3. stir in nuts.
4. divide dough in half --
5. shape each half into a 12x2" roll.
6. wrap in waxed paper.refrigerate till firm.at least 2 hours.or overnight.
7. preheat oven to 350*.
8. cut rolls into 1/4" slices.
9. place 1" apart on ungreased cookie sheet.
10. bake 9-12 minutes or light golden brown.
11. remove from sheets immediately --
12. cool on wire racks completely.

flour, eggs, butter, baking soda, cream of tartar, salt, vanilla, black walnut

Taken from www.food.com/recipe/black-walnut-refrigerator-cookies-198310 (may not work)