Impossible Pizza Pie

• 2/3 c. chopped onion
• 1/3 c. grated Parmesan cheese
• 3 eggs
• 1 1/2 c. milk
• 3/4 c. Bisquick baking mix
• Sauce (follows)
• 1/4 c. grated Parmesan cheese
• 3 1/2 oz. Hormel pepperoni, sliced
• 1/3 c. chopped onion
• 1/2 c. chopped green pepper
• 1 to 1 1/2 c. shredded Mozzarella cheese

1. Heat oven to 425u0b0.
2. Grease a 10 x 1 1/2-inch pie plate. Sprinkle 2/3 cup onion and 1/3 cup Parmesan cheese in plate.
3. Beat eggs, milk and baking mix until smooth, 15 seconds in blender on high or 1 minute with hand beater.
4. Pour into plate.
5. Bake 20 minutes.
6. Spread sauce over top.
7. Layer remaining ingredients on sauce.
8. Bake until cheese is light brown, 15 to 20 minutes.
9. Cool 5 minutes.
10. Makes 6 to 8 servings.

onion, parmesan cheese, eggs, milk, bisquick baking mix, parmesan cheese, hormel pepperoni, onion, green pepper, mozzarella cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=756245 (may not work)