Curried Cauliflower Or Zucchini

• 1 medium onion, diced
• 1/2 green pepper, seeded and diced
• 2 jalapeno peppers, diced
• 1/2 cup margarine
• 1 teaspoon masala
• 1/2 teaspoon cayenne pepper
• 1 head cauliflower or 4 -6 medium zucchini, sliced
• 2 medium potatoes, cubed (optional)

1. In a large skillet, melt margarine. Add diced vegetables, onion, green pepper and Jalapeno peppers, cook at medium heat, uncovered, for ten minutes.
2. If using cauliflower, divide florets, halve, cut up stems and add to onion mixture. Otherwise add zucchini at this point.
3. Cook covered at medium heat for 15 minutes.
4. OPTIONAL: If desired add cubed potatoes 5 minutes after the cauliflower or zucchini.
5. Add Masala and cayenne pepper. Continue cooking for another 5 minutes.
6. Serve.

onion, green pepper, peppers, margarine, masala, cayenne pepper, cauliflower, potatoes

Taken from www.food.com/recipe/curried-cauliflower-or-zucchini-165230 (may not work)