Super Chip Cookie
- 1/2 c. butter, softened
- 1/3 c. firmly packed brown sugar
- 1/4 c. white sugar
- 1 egg
- 1 tsp. vanilla
- 1 1/3 c. unsifted all-purpose flour
- 1/2 tsp. baking soda
- 1 (6 oz) pkg. semi-sweet chocolate morsels
- Preheat oven to 350u0b0.
- Grease a 13-inch round pizza-style pan. In a large bowl, measure butter and sugars.
- With mixer at high speed, cream butter mixture until light and fluffy.
- Next, beat in egg until well blended.
- Beat in vanilla.
- Reduce speed to low and gradually beat in flour, baking soda and salt until well mixed. With a wooden spoon, fold in chocolate morsels.
- With rubber spatula, spread dough to edge of pan.
- Be sure to uniformly distribute dough throughout pan.
- Bake 15 to 20 minutes or until golden brown.
- The cookie is done when it feels set and dry to the touch.
- Remove from oven and let cool in pan.
- After it is completely cooled, cut into wedges.
butter, brown sugar, white sugar, egg, vanilla, flour, baking soda, semisweet chocolate morsels
Taken from www.cookbooks.com/Recipe-Details.aspx?id=516921 (may not work)