Savory Italian Bread

• 1 medium loaf Italian bread
• 1/2 cup grated parmesan cheese
• 1/3 cup mayonnaise
• 1/4 teaspoon dried basil
• 1/4 teaspoon garlic powder
• 1/8 teaspoon dried oregano
• 1/8 teaspoon onion salt

1. Preheat oven to 400.
2. Cut bread to but NOT through the bottom into 12 slices.
3. Place on a baking sheet.
4. Combine parmesan, mayonnaise,basil, garlic powder, oregano and onion salt in a small bowl, and mix well.
5. Spread the mixture between the slices and over top of bread.
6. Bake bread until golden, about 12 minutes.
7. you can also add 1/2 cup chopped cooked shrimp to the mayo mixture before spreading it on the bread, Add a few drops of lemon juice and worcestershire sauce for extra flavor.
8. variation: butter can be used in place of mayo, and any cheese can be substituted, romano, mozzarella, swiss, cheddar.

italian bread, parmesan cheese, mayonnaise, basil, garlic, oregano, onion salt

Taken from www.food.com/recipe/savory-italian-bread-96300 (may not work)