Lamb & Goat Cheese Pizza

• 1/2 lb ground lamb
• 1 pre baked pizza crust
• 1 tablespoon olive oil
• 1 teaspoon chopped fresh rosemary leaf
• 4 roma tomatoes, thinly sliced
• 1/4 cup chopped red onion
• 1/4 cup chopped pepperoncini pepper
• 1/2 cup crumbled goat cheese
• 1/3 cup chopped yellow bell pepper
• 1/3 cup chopped red bell pepper
• 1/2 cup chopped fresh mango

1. Place pizza crust on pizza pan.
2. Brush with oil.
3. Sprinkle with rosemary.
4. Add layer of tomatoes.
5. In medium skillet cook onion over medium-high heat for 2 minutes.
6. Add lamb (cook and crumble until no longer pink).
7. Drain well
8. Distribute over pizza crust.
9. Sprinkle with cheese & bell peppers.
10. Bake in 375 oven for 8 to 10 minutes.
11. Remove from oven and cut into 8 slices.

ground lamb, pizza crust, olive oil, rosemary leaf, roma tomatoes, red onion, pepperoncini pepper, goat cheese, yellow bell pepper, red bell pepper, fresh mango

Taken from www.food.com/recipe/lamb-goat-cheese-pizza-315699 (may not work)