Neptune Salad

• 8 ounces medium pasta shells, cooked and drained
• 1 (6 ounce) can tuna in water, drained
• 2/3 cup ranch salad dressing or 2/3 cup fat free ranch dressing
• 1 1/2 - 2 tablespoons Salad Supreme dry seasoning
• 1 dash black pepper
• 1 dash salt
• 1 dash garlic powder
• 2 green onions, chopped
• 10 cherry tomatoes, halved or 3/4 cup diced tomatoes
• 1/4 cup diced celery
• 1/4 cup diced green pepper
• 1/2 cup frozen green pea, thawed (optional)

1. Combine pasta, tuna, and veggies in medium bowl.
2. Mix together the salad supreme seasoning, ranch dressing, black pepper, salt, and garlic powder in small bowl.
3. Pour over salad, and mix well.
4. Refrigerate 1-2 hours before serving.

pasta shells, tuna, ranch salad dressing, salad supreme dry seasoning, black pepper, salt, garlic powder, green onions, tomatoes, celery, green pepper, frozen green pea

Taken from www.food.com/recipe/neptune-salad-19307 (may not work)