Fresh Strawberries With Lemon Curd

• 1/3 cup fresh lemon juice
• 2 tablespoons butter
• 3 1/2 tablespoons sugar
• 2 egg yolks, beaten
• 1/2 cup fresh organic strawberry, diced
• 1 1/2 tablespoons sugar
• 1 1/2 tablespoons water
• 3 cups fresh organic strawberries, hulled and sliced

1. In a small saucepan, combine lemon juice, butter and sugar. Bring to a boil, stirring constantly. Remove from heat. Cool.
2. Place beaten egg yolks in a small bowl. Spoon 2 tablespoons lemon juice mixture into egg yolks, mix well then add back to remaining lemon juice mixture. Return to heat and slowly bring to a boil over medium heat, stirring constantly. Once mixture is boiling, remove from heat and cool.
3. In a blender, combine 1/2 cup diced strawberries, sugar and water. Puree until smooth to form sauce.
4. Place 2 tablespoons strawberry sauce on each plate. Top with 1/2 cup sliced strawberries and 1 1/2 tablespoons lemon curd.

lemon juice, butter, sugar, egg yolks, fresh organic strawberry, sugar, water, fresh organic strawberries

Taken from www.food.com/recipe/fresh-strawberries-with-lemon-curd-417149 (may not work)