Grown-Up Grilled Cheese

• cooking spray
• 1 cup vertically sliced red onion
• 1 large garlic clove, minced
• 1 cup shredded reduced-fat sharp white cheddar cheese
• 8 slices bread
• 2 cups fresh spinach leaves
• 6 slices cooked center cut bacon

1. Step 1.
2. Heat a large nonstick skillet over medium-low heat. Coat pan with cooking spray. Add 1 cup onion and garlic; cook for 10 minutes or until tender and golden brown, stirring occasionally.
3. Step 2.
4. Sprinkle 2 tablespoons cheese over each of 4 bread slices. Top each slice with 1/2 cup spinach, 2 tomato slices, 2 tablespoons onion mixture, and 1 1/2 bacon slices. Sprinkle each with 2 tablespoons cheese; top with the remaining 4 bread slices.
5. Step 3.
6. Heat skillet over medium heat. Coat pan with cooking spray. Place sandwiches in pan, and cook for 3 minutes on each side or until golden brown and cheese melts.

cooking spray, red onion, garlic, cheddar cheese, bread, fresh spinach leaves, center

Taken from www.food.com/recipe/grown-up-grilled-cheese-536996 (may not work)