Cheddar Apple Pie Dip

• 1/4 cup brown sugar, firmly packed
• 1/4 teaspoon ground cinnamon
• 1 red apple, finely chopped (about 1 cup)
• 1 green apple, finely chopped (about 1 cup)
• 1/2 cup walnut pieces, coarsely chopped
• 1 (8 ounce) package light cream cheese, softened
• 1 1/2 cups sharp cheddar cheese, Shredded
• 1/2 cup light sour cream
• wheat thins snack cracker

1. PREHEAT oven to 375u0b0F
2. Combine brown sugar and cinnamon in medium bowl.
3. Add apples and walnuts; toss until evenly coated. Set aside.
4. MIX cream cheese and Cheddar cheese in medium bowl.
5. Add sour cream; stir until well blended.
6. Spread into 9-inch pie plate; top with apple mixture.
7. BAKE 20 minutes or until heated through.
8. Serve warm with crackers.

brown sugar, ground cinnamon, red apple, green apple, walnut pieces, light cream cheese, cheddar cheese, light sour cream, snack cracker

Taken from www.food.com/recipe/cheddar-apple-pie-dip-219239 (may not work)