Avocado Salad With Hearts Of Palm

• Dressing
• 1/4 cup fresh cilantro, rinsed and patted dry with a paper towel
• 1 teaspoon garlic, minced
• 1 lemon, zest of
• 1/2 lemon, juice of
• 1/2 teaspoon sugar
• 1/4 teaspoon salt
• 4 tablespoons olive oil
• Salad
• lettuce (green leafy, red, spinach, iceberg, romaine-your choice)
• 1 -2 avocado, diced
• 7 ounces canned hearts of palm, drained
• 1/2 small red onion, chopped

1. Dressing:
2. Mix all the ingredients in a blender or food processor.
3. Salad:
4. Arrange the lettuce on four small plates. Stir together the avocado, hearts of palm and onion in a small bowl. Stir in enough dressing to just wet the ingredients. Arrange in mounds atop the lettuce. Serve.

dressing, fresh cilantro, garlic, lemon, lemon, sugar, salt, olive oil, salad, avocado, hearts of palm, red onion

Taken from www.food.com/recipe/avocado-salad-with-hearts-of-palm-236961 (may not work)