Dreamsicle Lovers Cake

• 1 (18 1/4 ounce) box white cake mix
• 1 cup water
• 1/3 cup vegetable oil
• 3 eggs
• 2 teaspoons orange extract
• 1 (3 ounce) box orange Jell-O
• 1 cup boiling water
• 1 cup cold water
• 1 (8 ounce) package cream cheese, at room temperature
• 1 (3 1/2 ounce) box instant vanilla pudding
• 1 (3 ounce) box orange Jell-O
• 1 cup milk
• 1 teaspoon vanilla
• 1 (8 ounce) container Cool Whip, thawed

1. Place cake mix in a bowl.
2. Add water, oil,eggs and extract; beat on medium low speed two minutes.
3. Place batter evenly into a greased and floured 9x13 inch baking pan.
4. Bake in a 350 degree oven for 30-35 minutes.
5. While cake is warm, poke holes evenly over cake with a fork.
6. Pour boiling water over jello in a bowl, stir and dissolve for 2 minutes. Then add cold water into jello and stir till combined.
7. Pour evenly over cake, when cooled; chill 2-4 hours.
8. For frosting, beat softened cream cheese till creamy and smooth.
9. Add pudding, orange jello, milk and vanilla; beat 1-2 minutes, or till smooth.
10. Fold in Cool Whip till combined.
11. Frost evenly over cooled cake.
12. Cover and chill till ready to serve.
13. Chill leftovers.

white cake, water, vegetable oil, eggs, orange extract, o, boiling water, cold water, cream cheese, vanilla pudding, o, milk, vanilla

Taken from www.food.com/recipe/dreamsicle-lovers-cake-283537 (may not work)