Mocha Chip Gelato Amazing! - Ice Cream Machine

• 1 3/4 cups 1% low-fat milk
• 2 tablespoons cornstarch
• 1/3 cup sugar
• 2 teaspoons unsweetened cocoa powder
• 1 tablespoon instant coffee granules
• 1 teaspoon vanilla
• 1 ounce bittersweet chocolate, fine-quality, finely chopped
• 1 pinch salt
• 1 tablespoon sliced almonds, toasted and cooled (optional)

1. Stir together 1/4 cup milk and cornstarch.
2. Whisk together sugar, cocoa, and remaining 1 1/2 cups milk in a small heavy saucepan and bring to a boil over moderate heat, stirring.
3. Whisk in coffee granules.
4. Stir cornstarch mixture again and whisk into coffee mixture.
5. Return to a boil, whisking, then remove from heat.
6. Add vanilla, a pinch of salt, and half of chocolate to saucepan, stirring.
7. Set saucepan in a large bowl of ice water to cool, whisking frequently.
8. Freeze chocolate mixture in ice-cream maker. When nearly frozen, add remaining chocolate and churn until blended.
9. Serve gelato sprinkled with almonds.

milk, cornstarch, sugar, cocoa, coffee granules, vanilla, bittersweet chocolate, salt, almonds

Taken from www.food.com/recipe/mocha-chip-gelato-amazing-ice-cream-machine-217919 (may not work)