Orange And Chocolate Squares

  1. Beat the cream cheese and margarine, then beat in the sugar until fluffy.
  2. Add the eggs and orange extract, beat until smooth.
  3. In a separate bowl, stir the flour, salt and orange rind together, then beat on med. low into the cream cheese mixture until mixed.
  4. Stir in the mini chocolate chips.
  5. Bake in a greased 11x16 pan for 20 - 25 minutes until firm. Do not overbake.
  6. I use a cookie sheet with raised sides.
  7. FROSTING: Beat the softened cream cheese and margarine.
  8. Beat in the orange juice concentrate, add the icing sugar, then beat until smooth, mixture should be firm, but soft enough to spread.
  9. Frost the cooled squares, then sprinkle with orange rind.
  10. Slice the square 6 down and 10 across.

light cream cheese, margarine, icing sugar, eggs, orange extract, flour, salt, orange rind, chocolate chips, frosting, cream cheese, margarine, orange juice, icing sugar, orange rind, orange food coloring

Taken from www.food.com/recipe/orange-and-chocolate-squares-147299 (may not work)

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