Add Ins Bread

• 3 cups flour
• 3 teaspoons cinnamon (optional depending on 'add ins' you use)
• 3 eggs
• 2 cups sugar
• 1 teaspoon vanilla
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 cup vegetable oil
• 1 cup chopped nuts
• 2 cups fruit
• apple, grated
• applesauce
• apricot, chopped
• banana, mashed
• carrot, grated
• cherries, pitted and chopped
• dates, chopped
• eggplant, ground up
• fig, chopped
• marmalade (reduce sugar to 1 cup)
• mincemeat
• orange, chopped
• peach
• pineapple, crushed and well drained
• pumpkin
• raisins
• raspberries
• rhubarb
• yam, cooked and mashed
• zucchini, grated and drained

1. Sift dry ingredients; set aside. Beat eggs in a large bowl. Add oil and sugar; cream well. Add 'add ins' and vanilla. Add dry ingredients. Mix well. Add nuts.
2. Spoon into 2 well greased loaf pans. Bake in preheated oven at 325 degrees for 1 hour.
3. *Makes 2 Large Loafs -- but at Holiday time, I use the small foil pans for gifts -- usually 5 at a time!

flour, cinnamon, eggs, sugar, vanilla, salt, baking soda, baking powder, vegetable oil, nuts, fruit, apple, applesauce, apricot, banana, carrot, cherries, dates, marmalade, mincemeat, orange, peach, pineapple, pumpkin, raisins, raspberries, rhubarb, zucchini

Taken from www.food.com/recipe/add-ins-bread-117155 (may not work)