Applesauce Cake With Cream Cheese Frosting
- Cake
- 3/4 cup sugar
- 1 cup all-purpose flour
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 cup margarine or 1/4 cup butter flavor shortening
- 3/4 cup sugar
- 1/2 cup applesauce
- 1 egg
- Cream Cheese Frosting
- 4 ounces softened cream cheese
- 1/8 cup margarine
- 1 cup powdered sugar
- 1/2 teaspoon vanilla
- Preheat oven to 350u0b0.
- Grease and flour either an 8x 8 inch dish or a 2 quart rectangular baking dish.
- In a large bowl mix together flour,salt,baking powder,cinnamon, and nutmeg, set aside.
- Im a medium sized bowl,cream together margarine,or shortening and sugar beating well.
- Add applesauce and egg mixing thoroughly.
- Pour egg/applesauce mixture into dry ingredients, beat until just mixed.
- Pour into prepared pan,and bake for 25 minute or until tooth pick is inserted and comes out clean.
- Before frosting cake let cool to room temperature.
- To Prepare Frosting,.
- Combine all frosting into a medium sized bowl, and with electric mixer beat until smooth.
- Spread over top of cake and enjoy :).
cake, sugar, flour, baking soda, salt, cinnamon, nutmeg, margarine, sugar, applesauce, egg, cream cheese frosting, cream cheese, margarine, powdered sugar, vanilla
Taken from www.food.com/recipe/applesauce-cake-with-cream-cheese-frosting-329676 (may not work)