Honey Whole Wheat Oatmeal Cookies

• 2 cups whole wheat flour
• 2 tablespoons whole wheat flour
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1 teaspoon baking powder
• 1 1/8 teaspoons baking soda
• 1 cup light butter, melted
• 2 large eggs (I like egglands best)
• 7/8 cup honey
• 1 1/2 tablespoons molasses
• 1 tablespoon pure vanilla extract
• 3 tablespoons milk
• 3 cups old fashioned oats
• 1 cup raisins
• 1/4 - 1/2 cup raw chopped nuts (optional)

1. Mix all ingredients until well combined- except oats, raisins and nuts.
2. Mix in Oats, raisins, and nuts. Mix well.
3. Drop onto lightly greased baking sheet using ice cream scoop.
4. Bake at 325 degrees for 18-20 minutes.

whole wheat flour, whole wheat flour, salt, ground cinnamon, baking powder, baking soda, light butter, eggs, honey, molasses, vanilla, milk, oats, raisins, nuts

Taken from www.food.com/recipe/honey-whole-wheat-oatmeal-cookies-170482 (may not work)