Sonoma Diet - White Chili

• 12 ounces ground turkey
• 1 medium onion, chopped (1/2 cup)
• 1 garlic clove, minced
• 3 cups water
• 1 (15 ounce) can cannellini beans, rinsed and drained
• 1 (4 ounce) can diced green chili peppers
• 2 teaspoons instant chicken bouillon granules
• 1 teaspoon ground cumin
• 1/4 teaspoon pepper
• 2 tablespoons whole wheat flour

1. Cook turkey, onion, and garlic in a large saucepan until turkey is no longer pink.
2. Drain fat.
3. Stir in water, beans, undrained chili peppers, bouillon, cumin, and pepper. Bring to boiling; reduce heat.
4. Cover; simmer 30 minutes.
5. Stir together the 1/4 cup water and the flour in a small bowl; stir into chili mixture.
6. Cook and stir until thickened and bubbly. Cook and stir 1 minute more.

ground turkey, onion, garlic, water, cannellini beans, green chili peppers, instant chicken, ground cumin, pepper, whole wheat flour

Taken from www.food.com/recipe/sonoma-diet-white-chili-233857 (may not work)