Coconut, Ginger, Cauliflower, Turmeric Soup

• 2 tablespoons coconut oil
• 1 teaspoon cumin seed
• 1 medium onion, finely chopped
• 3 ripe tomatoes, finely chopped
• 1 medium head cauliflower, stemmed and cut into bite-size florets
• 1 jalapeno, stemmed, seeded, chopped
• 1 cup chopped kale
• 2 teaspoons ginger paste
• Spice Mix
• 1 tablespoon cumin powder
• 1 tablespoon coriander powder
• 1 teaspoon turmeric powder
• 15 ounces full-fat unsweetened coconut milk
• 1 teaspoon sea salt
• 2 tablespoons chopped cilantro

1. Add cumin seeds to preheated coconut oil until the oil starts to pop.
2. Add onions and cook for one minute.
3. Add tomatoes and cook until softened.
4. Add the rest of the ingredients, stir.
5. Cover and simmer for 15 minutes, stirring occasionally.
6. Serve and enjoy!

coconut oil, cumin, onion, tomatoes, head cauliflower, chopped kale, ginger paste, spice mix, cumin powder, coriander powder, turmeric powder, fullfat, salt, cilantro

Taken from www.food.com/recipe/coconut-ginger-cauliflower-turmeric-soup-538673 (may not work)