Individual Lemon Berry Trifles

• 2 (3 1/2 ounce) boxes instant lemon pudding mix
• 2 cups milk
• 1 loaf pound cake
• 1 cup strawberry
• 1 cup kiwi
• 1 cup blueberries
• Cool Whip or whipping cream

1. You need 6- 8 glass dessert bowls or parfait glasses or you can do one big trifle in a glass bowl.
2. Prepare the pudding according to the instructions on the box (mix with the 2 cups of milk) Cut the pound cake into cubes Slice the strawberries and peel and slice the kiwi (you can use any fruit you like actually) Put a layer of pudding in each bowl, then a layer of cake cubes, layer the fruit (strawberries, kiwi, and blueberries) on top of that and then a final layer of pudding.
3. Refrigerate for several hours.
4. Before serving, garnish each trifle with a dollop of Cool Whip (or whipping cream), strawberry slice and a few blueberries.
5. Enjoy!

lemon pudding, milk, cake, strawberry, kiwi, blueberries, whipping cream

Taken from www.food.com/recipe/individual-lemon-berry-trifles-87561 (may not work)