Molded Guacamole Ring

• 2 envelopes unflavored gelatin
• 1/2 c. cold water
• 1 1/2 c. boiling water
• 6 Tbsp. fresh lemon juice
• 1 1/2 Tbsp. grated onion
• 2 1/2 tsp. salt
• dash of Tabasco sauce
• 3 c. mashed avocado (3 large)
• 3/4 c. mayonnaise
• seafood or chicken salad
• cherry tomatoes

1. Soften gelatin in cold water and dissolve in boiling water. Add lemon juice, onion and seasonings.
2. While gelatin mixture is still liquid, stir in avocado.
3. Fold in mayonnaise.
4. Pour into 10-inch ring mold and chill until firm.
5. Unmold and fill center with chilled seafood or chicken salad.
6. Surround with cherry tomatoes.
7. Serves 12.
8. This may also be served on a tray surrounded with tortilla chips for an appetizer.

unflavored gelatin, cold water, boiling water, lemon juice, onion, salt, tabasco sauce, mashed avocado, mayonnaise, chicken salad, cherry tomatoes

Taken from www.cookbooks.com/Recipe-Details.aspx?id=206223 (may not work)