Ana Gourmet: Oat Bran Pancakes
- 1 cup oat bran
- 1 cup whole wheat flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 1 cup Almond Breeze non-dairy beverage
- 1 cup water
- 1 tablespoon vegetable oil
- 2 teaspoons vanilla extract
- 1 teaspoon maple extract (not maple syrup)
- 3 teaspoons liquid stevia, extract (or 3 packets of powdered stevia extract)
- Put a non-stick frying pan over medium heat.
- Combine all dry ingredients in a large mixing bowl. Add all of the wet ingredients and whisk only until all ingredients are wet.
- Pour about 4 tablespoons of batter into the frying pan. Wait until bubbles form in the middle of the pancake and flip it over with a spatula. Cook until underside is golden brown and remove from pan. Repeat with remaining batter.
bran, whole wheat flour, baking powder, baking soda, ground cinnamon, salt, almond breeze, water, vegetable oil, vanilla, maple, liquid stevia
Taken from www.food.com/recipe/ana-gourmet-oat-bran-pancakes-361430 (may not work)