Awesome Lentil-Barley Salad

• 2/3 cup pearl barley
• 2/3 cup green lentil
• 1/3 cup green onion, finely sliced (or chives or red onion)
• Dressing
• 3 tablespoons lemon juice
• 2 tablespoons olive oil
• 1 garlic clove, minced (or as much garlic as you can stand)
• 1/2 - 1 teaspoon ground cumin
• 1/2 teaspoon salt
• pepper, to taste

1. In a large pot, wash and rinse the barley and lentils. Fill pot with a lot of water, and bring to a boil. Once boiling, reduce the heat and boil until cooked - 45 minutes to an hour.
2. Drain and rinse with cool water.
3. Transfer to a salad bowl and toss with the onions/chives.
4. Combine all the dressing ingredients, then add to the lentil-barley-onion mixture, stirring until well combined.

pearl barley, green lentil, green onion, dressing, lemon juice, olive oil, garlic, ground cumin, salt, pepper

Taken from www.food.com/recipe/awesome-lentil-barley-salad-126108 (may not work)