Maggie'S Super Healthy Cilantro Lime Chicken Salad Pita Sandwich

• 1 (12 1/2 ounce) can chunk chicken, drained (reserve liquid if desired for future use as broth)
• 10 sprigs cilantro, chopped (to taste)
• 1/2 medium lime, juice of
• 1/4 medium cucumber, chopped
• 1 medium tomatoes, seeded and chopped
• 2 garlic cloves, minced
• 1/4 teaspoon dried oregano
• 1/4 teaspoon ground black pepper
• 1/2 tablespoon extra virgin olive oil
• 4 -8 pita pockets (whole wheat if you can find them)

1. Combine all ingredients in a medium bowl.
2. Refrigerate an hour or so, if desired. This is optional but does help the flavors set.
3. Spoon mixture into 1 or 2 pita pocket halves, depending on how stuffed you'd like them.

chicken, cilantro, lime, cucumber, tomatoes, garlic, oregano, ground black pepper, extra virgin olive oil, pita pockets

Taken from www.food.com/recipe/maggies-super-healthy-cilantro-lime-chicken-salad-pita-sandwich-305372 (may not work)