Ribs That Fall Off The Bone! Easy Clean Up Too:)

• 5 lbs pork ribs
• 18 ounces barbecue sauce
• 1 medium onion, chopped
• 2 garlic cloves or 2 tablespoons minced garlic
• 1 bell pepper, chopped
• 2 tablespoons apple cider vinegar
• 2 tablespoons honey or 2 tablespoons pancake syrup
• 1 tablespoon yellow mustard
• 2 chopped tomatoes, may use canned
• 1 tablespoon tomato paste
• 2 teaspoons hot sauce, may add more

1. Wash and dry ribs well.
2. Place in a turkey or large oven cooking bag.
3. Place ribs in roasting pan or large baking dish.
4. In a large bowl mix BBQ sauce ,hot sauce, onions, garlic, peppers, tomatoes, tomato paste, honey or pancake syrup, and mustard.
5. Mix with a whisk,until well combined .
6. Pour over ribs ,covering well.
7. Puncture oven cooking bag with six holes on top. Allows to expand without exploding.
8. Place in a pre-heated 350u0b0F oven for 2 1/2 hours.
9. Remove from oven left stand for at least 10 minutes.
10. Cut bag open carefully,be careful steam can burn.
11. If you would like to thicken sauce pour into a saucepan and simmer on medium heat until thickened.
12. ENJOY!

pork ribs, barbecue sauce, onion, garlic, bell pepper, apple cider vinegar, honey, yellow mustard, tomatoes, tomato paste, hot sauce

Taken from www.food.com/recipe/ribs-that-fall-off-the-bone-easy-clean-up-too-191630 (may not work)