Sticky Sesame Chicken Tenders

• 1 1/2 lbs chicken tenders
• 1 teaspoon garlic, minced
• 3/4 teaspoon coarse salt
• 2 tablespoons low sodium soy sauce
• 2 tablespoons hoisin sauce
• 2 tablespoons honey
• 1 teaspoon sesame oil
• 1 pinch cayenne pepper
• 2 tablespoons toasted sesame seeds
• 1 green onion, finely chopped
• cooking spray

1. Preheat oven to 425 degrees.
2. Line a large shallow baking pan with foil and spray with cooking spray.
3. In a medium bowl, add the garlic, salt, soy sauce, hoisin, honey, oil and a pinch of cayenne. Add the chicken tenders to the sauce and turn to coat.
4. Arrange the tenders in a single layer on the baking pan, turning over once, until cooked through, about 20 minutes.
5. Sprinkle the chicken with the toasted sesame seeds and onions and serve.

chicken tenders, garlic, coarse salt, soy sauce, hoisin sauce, honey, sesame oil, cayenne pepper, sesame seeds, green onion, cooking spray

Taken from www.food.com/recipe/sticky-sesame-chicken-tenders-216456 (may not work)