Baked Bean Corn Dog Casserole

• 4 (28 ounce) cans bushes baked beans (any flavor)
• 20 -25 hot dogs
• 2 (8 1/2 ounce) boxes Jiffy cornbread mix
• 3 cups shredded sharp cheddar cheese
• 2/3 cup milk (for cornbread mix)
• 2 eggs (for cornbread mix)
• 2 cups creamed corn (1 regular size can)

1. Preheat oven to 350u0b0F.
2. Put beans into large baking pan.
3. Slice hot dogs into 1/2 inch slices and add to beans.
4. Bake for 15-20 minutes.
5. While bean and hot dog mixture is in the oven,Mix cornbread mix, milk, eggs, creamed corn, and cheese in a large bowl.
6. Once bean and hot dog mixture has baked for 15-20 minutes, spread cornbread mixture gently on top to cover.
7. Bake for 20-30 additional minutes or until cornbread is cooked through.
8. Cornbread will be moist because of corn, so don't overcook.

bushes baked beans, cornbread mix, cheddar cheese, milk, eggs, corn

Taken from www.food.com/recipe/baked-bean-corn-dog-casserole-176197 (may not work)