Healthy Wheat Bran Apple Cinnamon Muffins

• 2 cups wheat bran
• 1 1/2 cups whole wheat flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 tablespoon cinnamon
• 1 1/4 cups nonfat milk
• 1/2 cup of regular molasses
• 1 1/2 tablespoons canola oil
• 3/4 cup sugar free applesauce
• 1/4 cup Egg Beaters egg substitute
• 2 teaspoons pure vanilla extract
• 1 medium apple, peeled and diced

1. Preheat oven to 375. Combine wheat bran,wheat flour, baking soda, baking powder and cinnamon and sit aside. In a separate bowl, blend applesauce, milk,molasses,oil,eggbeater and vanilla. Add the wet ingredients to the dry and stir until moistened. Mix in the diced apple. Spoon batter into a muffin tin greased with cooking spray. Bake for 15-20 minute.

bran, whole wheat flour, baking powder, baking soda, cinnamon, nonfat milk, regular molasses, canola oil, sugar, egg beaters, vanilla, apple

Taken from www.food.com/recipe/healthy-wheat-bran-apple-cinnamon-muffins-475761 (may not work)